- In a bowl steave 1 cup of maida, 1/2 cup of suger,1 tbs baking powder, 1/4 tbs baking soda
- Take a second bowl and add 1 cup of curd, 1 tbs vanila extract, 2 tbs oil , add tbs of milk
- Add all the dry and wet ingredients.
- Take a pan, or cooker and keep on medium flame on gas for 5 minutes.
- Grsse the plate for cook the caje.. and add all this mishran in this plate.
- Keep it in cooker for 30-35 min
- After 35 min remove the plate from cooker, and wait for cool it,
- Whippe the cream and make suger syrup
- Cut the cake sponge in 2 parts.. apply suger syrup on sponge.. and apply whipped cream
- Apply chocolate cream on the top of cream.. mixed up.. apply the fruits and cherries and dark chocolate pices on the top of cake
