- all add Gms powder, cmc powder and cornflour in milk and blend for 1 minute than add milkmaid and boil it. Stirring continuesly till it boil. Now let it cool down. Keep in freezer for 6 hours. Now add fresh cream and beat it with electric bitter for 10 min
- For Rosy coconut icecream add rose petals, gulkand decicated coconut, rose essence & color.set in freezer for 3 to 4 hour.
- For moringa pista icecream..add moringa powder,pista powder and vanilla essence. Set in freezer.
- For cheezy blue pea icecream add blue pea flowers when u boil the milk.And add cheese spread with fresh cream while beat the icecream.
- Decorate with dry fruits, cheese, decicated coconut,pista, chocolate chips & chocolate sauce.
ICECREAM SUNDAE
#myrecipe
By Anjali Manvani
Apr, 30th
587
Servings
2 persons
Cook Time
30 minutes
Ingredients
19
- 21
Ingredients
- Milk 500 ml
- Gms powder 1.5 tbs
- Cmc powder 1/2t
- Corn flour 1.5 tbs
- Milkmaid 1/2 cup
- Fresh cream 200 gm
- Vanilla essence 1-2 drops
- Blue pea flowers 1/4 cup
- Plain cheese spread 2 tbs
- Rose petals 2tbs
- Gulkand 1 tbs
- Decicated coconut 2 tbs
- Rose essence and colour
- Moringa powder 1 tbs
- Pista powder 2 tbs
- Dark chocolate
- Mix dry fruits
- Cheese
- COCONUT
- Chocolate chips
- Chocolate sauce
