Sushila

By Suprita Sudhanshu

Jan, 27th

701

Servings

3 persons

Cook Time

10 minutes

Ingredients

12 - 14

Ingredients

Puffed Rice(kurmure) soaked in water 4 cups
Onion 2 medium chopped
Green chilli 1 chopped
Coriander leaves 2tbsp chopped
Turmeric 2tsp
Salt 1tsp
Peanuts 2tbsp
Lemon juice 2tsp
Roasted chana powder 3 tsp
Curry leaves 1tsp
Oil 3tbsp
Jeera 1tsp
Mustard seeds 1tsp
Sugar 1/2 tsp

Instructions

Heat pan , Add Oil, add Mustard seeds and jeera let crackle it.
Add curry leaves, peanuts saute it. Add onion.
Saute all for 3 min. Add green chilli stir well. Add turmeric powder.
Add pinch of Sugar , add lemon juice, mix well.
Add in pan puffed rice (soaked in water) Squeeze it. Remove all excess water from it.
Add salt and roasted chana powder and mix well. Cover for 1 min.
Add coriander leaves and serve hot.

Notes/Tips

Puffed rice just add in water soake it and remove it from water and Squeeze.

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