Sweet Lassi

#myrecipe #sweets

By Anjali Bishnoi

Apr, 30th

662

Servings

1 person

Cook Time

15 minutes

Ingredients

0 - 3

Ingredients

Plain Yogurt 1 cup
Sugar 2 tbsp
Ice Cubes 4

Instructions

Blend all the ingredients in an electric blender. Serve cold.

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.