Foodism Networking

By Nethra Rampur

Apr, 8th

636

FOODISM

VEGETABLE PULAO

#summerrecipeswithfoodism

Notes/Tips

Instead of rice it can be replaced by broken wheat or brown rice. people who are having tight schedule this recipe can be tried out and stomach filling one serve it with any raitas

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.