Tiramisu desi style

557

Jan, 31st

Radha Nelanti

Courses

Dessert/Sweets

Baking

Cakes/patisseries

Bottle gourd halwa

561

Jan, 31st

Radha Nelanti

Courses

Dessert/Sweets

Bread pizza

560

Jan, 31st

Radha Nelanti

Baking

Breads

Sheer kurma

710

Jan, 31st

Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. Sheer khurma is very popular in India, Pakistan, Bangladesh and Afghanistan.

Pooja Gujarathi

Cuisines

North Indian/Punjabi/Mughlai

Moong dal hawla

697

Jan, 31st

Moong dal halwa is an addictive and delicious halwa variety made from mung lentils and ghee (clarified butter). it is a popular and rich halwa recipe from north India.

Pooja Gujarathi

Cuisines

North Indian/Punjabi/Mughlai

Banana suji halwa

716

Jan, 31st

Indulge in the sweetness of this amazing Banana Sheera recipe and satiate your taste buds. Sheera is a delicious North Indian pudding recipe

Pooja Gujarathi

Cuisines

North Indian/Punjabi/Mughlai

Maharashtrian

Rava ladoo

705

Jan, 31st

An easy method to make rava laddu for Diwali or any festival. This rava ladoo also known as suji ke laddu is made with rava.

Pooja Gujarathi

Cuisines

Maharashtrian

Quick Besan ladoo

753

Jan, 31st

Besan Ladoo or Besan ke Laddu is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Also known as Besan ke Laddu these are round sweet balls made by roasting gram flour and ghee together, and then adding sugar to make a thick pasty dough – that is then formed into delicious, melt-in-your-mouth balls.

Pooja Gujarathi

Courses

Dessert/Sweets

ENERGY PROTEIN BAR

772

Jan, 31st

•High in protein • No added sugar/chocolate. • Rich Source of Vitamins A, C, K, Good Monounsaturated Fats, Fibre. • High in calcium; good for bone strength & fighting off osteoporosis

Tannika Ahuja

Health

Vegan

Immunity Boosting

Protein

Diet

Plum cake

633

Jan, 30th

Mix 3eggs with one cup sugar,one cup olive oil .Stir very well till it mix up. Add one cup flour,one tablespoon baking powder,2tablespoon cocoa powder ,dry fruits,one teaspoon vanilla essence, half cup orange juice in another bowl .Mix well.Then add this mixture into egg mixture mix well .Grease the bowl with butter paper & add the mixture. Then bake into preheated microwave into 180°c in 30mins

Jayanti Mukherjee

Baking

Cakes/patisseries