Cranberry Charlotte Russe Cake

827

Dec, 25th

Rachna Sharma

Baking

Cakes/patisseries

World desserts

Food Safety and security Part -1

701

Dec, 25th

We’re bringing to you a series on food safety! It has become imperative to sanitise and disinfect our surroundings and especially the food we eat. Learn how to clean your produce, how to store it and how to ensure maximum safety of your family in this series.

Foodism Team

Health

Immunity Boosting

Summer Cocktails

694

Dec, 25th

It is time to party - while you stay at home! With your favorite pubs and bars shut down for Covid, it is only natural that your evening cocktails can only happen at home! Which is why we've brought to you, some classic vodka cocktails. These delicious, fruity unique vodka cocktails will make your weekends even better with their Indianised twists - think chaat masala, jaljeera and nimbu! Now that you know what we're talking about, get your cocktail shakers and strainers out - it is classic vodka

Foodism Team

Beverages

Cocktails

Choco Oats Yogurt Smoothie

677

Dec, 25th

Droolworthy and delectably healthy - this choco oats yogurt smoothie is the perfect guilt free indulgence, no matter what diet you are on. With the fiber of oats and the sinfulness of chocolate, this smoothie comes packed with protein too from the yogurt! It is perfect for a midnight snack or as a quick breakfast.

Foodism Team

Beverages

Smoothies

Fresh mango cake

1112

Dec, 25th

Kavya Kiran

Baking

Cakes/patisseries

Watermelon Cookies

737

Dec, 23rd

Pinky Deshpande

Baking

Cookies/biscuits

Rasmalai Cookies

1027

Dec, 23rd

Pinky Deshpande

Baking

Cookies/biscuits

Rasmalai Petit Gateaux

940

Dec, 23rd

The trending recipe fusioned with traditional flavour.

Bhavya Sachdev

Baking

Cakes/patisseries

Orange Peel Jam

770

Dec, 23rd

Marmalade - a lovely English concotion made with orange peels and sugar is a classic. Try making this orange peel jam at home to go with your buttered toasts and baked goodies for a proper English experience.

Foodism Team

Courses

Starters/Appetizer

Dessert/Sweets

Boondi Prasad

752

Dec, 23rd

Who knew that chickpea flour could be converted into something so divinely delicious! Boondi is an Indian sweet that looks difficult but is actually very easy to make. Simply dropping besan batter into hot oil and dunking it into a simple sugar syrup is all you need! This recipe requires a deft hand, but with practice it becomes a cakewalk. Do make this at home and let us know how you liked it.

Foodism Team

Courses

Dessert/Sweets