Foodism is a playground for anyone who likes to eat!

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Oats dates smoothie

#myrecipe #FoodismSummerBonanza

642

Mar, 22nd

Here's your refreshing summer smoothie Healthy tasty and sugar free.

Shruti Devpura
Beverages
Smoothies

Schezwan Fried Rice

#myrecipe

617

Mar, 22nd

An authentic chinese rice

Priyanka Modi
Cuisines
Chinese
Asian
Others

Moong Dal ki Chaat | ಹೆಸರುಬೇಳೆ ಮಾಸಲಾ ಚಾಟ್

#myrecipe #FoodismSummerBonanza

583

Mar, 22nd

Fried moong dal is enjoyed as a sanck with both alcoholoic and non-alcoholic beverages · Prepare a spicy moong dal chaat by adding chopped onions, tomatoes, chillies, roasted peanuts and lime juice.

Archana P S
Cuisines
Courses
South Indian
Snacks
Starters/Appetizer

Crispy Bhindi Pakoda | ಗರಿಗರಿ ಬೆಂಡೆಕಾಯಿ ಪಕೋಡ

#myrecipe #FoodismSummerBonanza

613

Mar, 22nd

Bhindi pakodas are gram flour coated bhindi or lady finger pakoda recipe. The bhindis are coated with spiced besan batter and deep fried to create an innovative, bhindi pakora recipe. Serve bhindi pakoras on a rainy day with a hot cup of tea.

Archana P S
Cuisines
Courses
South Indian
Snacks
Starters/Appetizer
Finger food

Mango Peda Recipe | ಮಾವಿನ ಹಣ್ಣಿನ ಪೇಡಾ

#myrecipe #sweets #FoodismSummerBonanza

609

Mar, 22nd

Mango Peda or Aam Peda is a super delectable, rich and sweet lip smacking Indian dessert made with mango puree, milk powder and sugar. It is bursting with fresh and delicious sweet mango flavors. The hint of cardamom powder takes it to the next level.

Archana P S
Cuisines
Courses
North Indian/Punjabi/Mughlai
Dessert/Sweets

Andhra Pepper Rasam | ಆಂಧ್ರ ಪೆಪರ್ ರಸಂ

#myrecipe #FoodismSummerBonanza

596

Mar, 22nd

Pepper Rasam is a spicy tangy Indian soup usually eaten at the end of a meal in South India. (I say end, but as usual I get tempted and eat it in installments). Rasam is great during the winters, not only does it warm you up and provide firecrackers for your taste buds, it also helps with a cold and sore throat.

Archana P S
Cuisines
Courses
South Indian
Lunch
Dinner

Veg Fried Rice | ವೆಜ್ ಫ್ರೈಡ್ ರೈಸ್

#myrecipe #FoodismSummerBonanza

597

Mar, 22nd

This is one of our favorite Indo-Chinese recipes. As the flavors of the veggies really come out very well in this Chinese fried rice recipe. This is a perfect go-to dish for every rice lover. You just need a few easily available ingredients and you are good to go! Here’s how you make this lip-smacking recipe at home by following four simple steps.

Archana P S
Cuisines
Courses
Chinese
Lunch
Dinner

Greek frappe coffee

#FoodismSummerBonanza

644

Mar, 21st

Greek style frappe cold coffee made with Irish hazelnut instant coffee made with adding sugar, Ice & Full cream milk. It's a really refreshing drink for summer season. Easy to make 5 minutes recepie.

mahima joshi
Beverages
Milk beverages

Falafel Balls

#myrecipe

637

Mar, 21st

Healthy and a good snack option for kids and guests.

Priyanka Modi
Cuisines
Health
Courses
Thai
Protein
Snacks

Refreshing Mango fruity at home | 100% natural

#myrecipe #sweets #FoodismSummerBonanza

653

Mar, 21st

Mango frooty at home , 100% natural frooty , Market style frooty , use only 3ingredient INGREDIENTS :- 1cup Mango (5mangoes) 3cup Water 4spoon Sugar

Shrishti Jain
Cuisines
Beverages
North Indian/Punjabi/Mughlai
Mocktails
Cocktails
Smoothies
Foodism is a playground for anyone who likes to eat!

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