Sweet Pongal

617

Jan, 16th

This is a southern Indian delicacy prepared during the festival of makar sankranti to mark the celebrate the harvest season. The primary ingredients are moong daal, rice and jaggery. Its delicious and having luscious texture.

Bijal Thaker

Cuisines

South Indian

Courses

Dessert/Sweets

Vegan Flaxseeds Ladoo

667

Jan, 15th

Try this amazing vegan flaxseed ladoos made using Jaggery and nut butter. These ladoos are very fulfilling and good for health too.

Nishha Arora

Courses

Dessert/Sweets

Til gud dryfruit katori chiki

637

Jan, 15th

It's very tasty and healthy recipe.

Sapna Thakkar

Cuisines

Courses

Gujarati

Oats Til Ladoo

663

Jan, 15th

Try these ladoos for Guiltfree festivities. Made using oats, sesame seeds and jaggery, these ladoos get ready in no time.

Nishha Arora

Courses

Dessert/Sweets

Gud Bhugha

607

Jan, 15th

Bhugha is a traditional sweet of Lohri festival. Generally it is made with sugar, khoya and til. But this recipe is made with Gud. Gud is very beneficial for health.

Maninder Sandhu

Courses

Dessert/Sweets

Vegan Til Ladoo

666

Jan, 15th

Nishha Arora

Courses

Dessert/Sweets

Hearty Healthy Laddoo

624

Jan, 15th

ᴇɴʀɪᴄʜᴇᴅ ᴡɪᴛʜ ɢᴏᴏᴅɴᴇꜱꜱ ᴏꜰ ᴅʀʏꜰʀᴜɪᴛꜱ, ꜰᴇɴᴜɢʀᴇᴇᴋ ᴀɴᴅ ɢɪɴɢᴇʀ ɪᴛ ɪꜱ ʀɪᴄʜ ɪɴ ꜰɪʙʀᴇ ᴀɴᴅ ᴀɴᴛɪᴏxɪᴅᴇɴᴛꜱ ᴡʜɪᴄʜ ʜᴇʟᴘꜱ ᴛᴏ ᴄᴜʀᴇ ʙᴀᴄᴋ ᴏʀ ᴊᴏɪɴᴛ ᴘᴀɪɴꜱ ᴅᴜʀɪɴɢ ᴡɪɴᴛᴇʀ. ᴇᴀᴛɪɴɢ ᴛʜɪꜱ ʟɪᴛᴛʟᴇ ᴋɴᴏᴡɴ ᴡɪɴᴛᴇʀ ꜱᴡᴇᴇᴛ ᴡɪʟʟ ɴᴏᴛ ᴏɴʟʏ ᴋᴇᴇᴘ ᴛʜᴇ ʙʟᴏᴏᴅ ꜱᴜɢᴀʀ ʟᴇᴠᴇʟꜱ ɪɴ ᴄᴏɴᴛʀᴏʟ, ʙᴜᴛ ᴡɪʟʟ ᴀʟꜱᴏ ʜᴇʟᴘ ᴛᴏ ʀᴇᴊᴜᴠɪɴᴀᴛᴇ ʏᴏᴜʀ ʙᴏᴅʏ ᴀɴᴅ ᴡɪʟʟ ᴀʟꜱᴏ ʜᴇʟᴘ ɪɴ ᴋᴇᴇᴘɪɴɢ ʏᴏᴜʀ ʙᴏᴅʏ ᴛᴇᴍᴘᴇʀᴀᴛᴜʀᴇ ᴡᴀʀᴍ, ᴇꜱᴘᴇᴄɪᴀʟʟʏ ᴅᴜʀɪɴɢ ᴛʜɪꜱ ᴛɪᴍᴇ ᴏꜰ ᴛʜᴇ ʏᴇᴀʀ. ᴛʜɪꜱ ʟᴀᴅᴏᴏ ɪꜱ ᴀ ᴘᴀᴄᴋ ᴏꜰ ᴛʀᴇᴀꜱᴜʀᴇ ꜰɪʟʟᴇᴅ ᴡɪᴛʜ ɴᴜᴛʀɪᴇɴᴛꜱ.

Monali Patel

Courses

Dessert/Sweets

Sesame Pistachio Gajak

633

Jan, 15th

For those who love peanuts, this traditional Indian sweet is for you. Both simpler and decadent than the usual dessert fares, this peanut chikki or gajak is a combination of peanut and jaggery in which the two components are equally matched to create a nutrient-dense and addictive treat.

Monali Patel

Courses

Dessert/Sweets

ગુંદર ની પેન્દ

631

Jan, 15th

It's mostly make in winter and it's very use ful vasanu for ladies for back pain.

Sapna Thakkar

Cuisines

Health

Courses

Gujarati

Roasted Gud Makhana

662

Jan, 15th

Roasted Gud Makhana is an instant snack that you may eat whenever you like. Phool Makhana, Fox Nuts, or Lotus Seeds are loaded with nutrients and are a good source of protein, calcium, and iron.

Vaishali Gatlewar

Courses

Snacks