Foodism is a playground for anyone who likes to eat!

FILTERS

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

ओट्स कोल्ड कॉफी ☕?

#myrecipe #FoodismSummerBonanza

500

Mar, 22nd


Neha Gupta
Health
Others

बेसन की पापड़ी

#myrecipe #FoodismSummerBonanza

500

Mar, 22nd


Neha Gupta
Health
Others

हार्ट शेप रवा इडली

#myrecipe

476

Mar, 22nd


Neha Gupta
Health
Others

कीवी बनाना बादाम शेक

#myrecipe #FoodismSummerBonanza

622

Mar, 22nd

कीवी को एक सुपर फल कहा जाता है क्योंकि यह हमें स्वास्थ्य को बढ़ावा देने वाले विटामिन, खनिज प्रदान करता है, इसलिए इसे पहला स्थान दिया गया है। हमे इस हेल्दी फ्रूट को अपनी डाइट में शामिल करना चाहिए इसे कच्चा या ब्लेंड करके यम्मी शेक बनाना है। कीवी और बनाना शेक एक स्वादिष्ट शेक है जो हमें कुछ ही समय में इस स्मूदी को गुल कर देगा! इसलिए आनंद लें और ऊर्जावान महसूस करें।

Sunita Ladha
Cuisines
Beverages
Health
Courses
Others
Smoothies
Milk beverages
Breakfast
Beverages

Moong Dal ki Chaat | ಹೆಸರುಬೇಳೆ ಮಾಸಲಾ ಚಾಟ್

#myrecipe #FoodismSummerBonanza

566

Mar, 22nd

Fried moong dal is enjoyed as a sanck with both alcoholoic and non-alcoholic beverages · Prepare a spicy moong dal chaat by adding chopped onions, tomatoes, chillies, roasted peanuts and lime juice.

Archana P S
Cuisines
Courses
South Indian
Snacks
Starters/Appetizer

Crispy Bhindi Pakoda | ಗರಿಗರಿ ಬೆಂಡೆಕಾಯಿ ಪಕೋಡ

#myrecipe #FoodismSummerBonanza

597

Mar, 22nd

Bhindi pakodas are gram flour coated bhindi or lady finger pakoda recipe. The bhindis are coated with spiced besan batter and deep fried to create an innovative, bhindi pakora recipe. Serve bhindi pakoras on a rainy day with a hot cup of tea.

Archana P S
Cuisines
Courses
South Indian
Snacks
Starters/Appetizer
Finger food

Mango Peda Recipe | ಮಾವಿನ ಹಣ್ಣಿನ ಪೇಡಾ

#myrecipe #sweets #FoodismSummerBonanza

592

Mar, 22nd

Mango Peda or Aam Peda is a super delectable, rich and sweet lip smacking Indian dessert made with mango puree, milk powder and sugar. It is bursting with fresh and delicious sweet mango flavors. The hint of cardamom powder takes it to the next level.

Archana P S
Cuisines
Courses
North Indian/Punjabi/Mughlai
Dessert/Sweets

Andhra Pepper Rasam | ಆಂಧ್ರ ಪೆಪರ್ ರಸಂ

#myrecipe #FoodismSummerBonanza

579

Mar, 22nd

Pepper Rasam is a spicy tangy Indian soup usually eaten at the end of a meal in South India. (I say end, but as usual I get tempted and eat it in installments). Rasam is great during the winters, not only does it warm you up and provide firecrackers for your taste buds, it also helps with a cold and sore throat.

Archana P S
Cuisines
Courses
South Indian
Lunch
Dinner

Veg Fried Rice | ವೆಜ್ ಫ್ರೈಡ್ ರೈಸ್

#myrecipe #FoodismSummerBonanza

580

Mar, 22nd

This is one of our favorite Indo-Chinese recipes. As the flavors of the veggies really come out very well in this Chinese fried rice recipe. This is a perfect go-to dish for every rice lover. You just need a few easily available ingredients and you are good to go! Here’s how you make this lip-smacking recipe at home by following four simple steps.

Archana P S
Cuisines
Courses
Chinese
Lunch
Dinner

Greek frappe coffee

#FoodismSummerBonanza

627

Mar, 21st

Greek style frappe cold coffee made with Irish hazelnut instant coffee made with adding sugar, Ice & Full cream milk. It's a really refreshing drink for summer season. Easy to make 5 minutes recepie.

mahima joshi
Beverages
Milk beverages
Foodism is a playground for anyone who likes to eat!

FILTERS

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.