Foodism Networking

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Pappu chekkalu

#myrecipe

568

Feb, 21st

Minapa sunnundalu

#myrecipe

589

Feb, 21st

Shaalini Shaalu

Courses

Dessert/Sweets

Aloo Pakora

#ValentineMe

729

Feb, 21st

Aloo Pakora or Batata Bhajji has always been my favorite snack at home. Potato Pakoras is a wonderful snack dish to have, when you feel really something to enjoy in winters or monsoons.

Vinay Kumar

Cuisines

North Indian/Punjabi/Mughlai

Poori

#ValentineMe

654

Feb, 21st

Puri, at some point in our lives we all have eaten it. Most nostalgically during the Navratri, when Kanjak is held in every Indian household

Vinay Kumar

Cuisines

North Indian/Punjabi/Mughlai

Instant suji handwa

#myrecipe #ValentineMe

657

Feb, 21st

Suji handwa is easy to make . Prepared easily

Shruti Devpura

Cuisines

Gujarati

एगलेस नारियल तिल कुकीज

#myrecipe

757

Feb, 21st

सफेद तिल और नारियल बुरा से बनी कुकीज बहुत ही आसानी से बनती है और इसका स्वाद बहुत ही अच्छा आता है और यह सब को बहुत पसंद आयेगा।

Sunita Ladha

Baking

Cookies/biscuits

मैंगो ग्रीक योगर्ट बार्क

#myrecipe

689

Feb, 21st

ग्रीक योगर्ट और साधारण दही में बहुत ज्यादा अंतर नहीं है। दोनों के जमाने का तरीका लगभग एक जैसी ही है, लेकिन जमने के बाद दही से एक्स्ट्रा पानी छानकर निकाल दिया जाता है और वह ग्रीक योगर्ट का रूप ले लेती है । इसमें अपनी पसंद के फ्रूटस डालकर बना सकते हैं।

Sunita Ladha

Courses

Dessert/Sweets

DUM CHICKEN BIRIYANI

#myrecipe

727

Feb, 21st

Hello biriyani lover .Dum chicken biriyani is a delicious dish . It's traditional dish but some ingredients add my own choice. Enjoy hot dum chicken biriyani with chilled raita .Try this recipe . Hope you enjoy it .

Little heart Custard Pie Pudding!

#ValentineMe

590

Feb, 21st

Bored of regular pudding! Here is a super quick yummy custard pie recipe with handful healthy ingredients that is loved by all. This Valentine try this instant recipe for your loved ones!

Masala Bread poha

713

Feb, 21st

This quintessential breakfast of India is a quick and easy dish to prepare. Originally from Maharashtra but has eventually gained popularity in all regions of India.

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Foodism is a playground for anyone who likes to eat!

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RECOMMENDED BY FOODISM

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.

Rani Soni

Courses

Lunch