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French beans poriyal

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583

Jan, 21st

Kolumbu

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642

Jan, 21st

Choco Biscuit Modak

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671

Jan, 21st

Take one packet of Oreo cream or Bourbon Biscuit and make into fine powder in mixer. Now transfer to one bowl and slowly add some milk to make a soft dough. Once ready start making it in modak shape and its ready to eat.

Nidhi Karia

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Dessert/Sweets

Drumstick dal

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561

Jan, 21st

Drumstick vegetable curry

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582

Jan, 21st

Moong badam halwa.

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642

Jan, 21st

A healthy , quick dessert.

Bhuvana Gopa

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Dessert/Sweets

Masala karela

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583

Jan, 21st

Sago Mango Halwa

715

Jan, 21st

A delicious and simple Halwa with a Mango twist

Kruthika Kashyap

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Dessert/Sweets

Dates Dry-fruits laddu

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715

Jan, 21st

Recipe: Take one pan and add one tablespoon ghee than add all the dry fruits and roast it and make it to cool. Then put in mixer and grind into small pieces. Now take one pan and some ghee and add seedless Dates into it and mash it until its binds all together. Once done add some cardamom powder and crushed dry fruits and mix them well. Once all started binding off the flame and make it to cool a bit (cool until u can take in hand) than take small portions and make rolls like laddu and serve.

Pesara upma

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678

Jan, 21st

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Foodism is a playground for anyone who likes to eat!

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RECOMMENDED BY FOODISM

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.

Rani Soni

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Lunch